- Follow up the opening and closing on the dates specified by the company - Follow up the internal and external cleanliness of the branch and personal hygiene - Follow up the work of orders and receive them and follow up the way they are stacked on the shelves with the rules of the Vivo - Follow-up of the perishable and expiration dates of the products - Make a weekly business plan and send it to branch managers - Make monthly meetings for branch managers to tell them all that is new - Follow up and visit the branches 3 times a week for one branch and send reports to the director of the company - Sends to the manager of the company a report of the doom, sales and daily visits of the branch - Follow up the monthly target with its branches and work to achieve it through ideas and instructions directed by the company - Conduct an evaluation of managers and assistant branches and follow up their attendance and absence - Follow-up periodic maintenance of branches of fixed assets and equipment - Work to reduce the daily expenses of branches and increase sales - Study the conditions of the market and competitors to raise the level of the company - Follow up on customer complaints and suggestions and work to resolve them - Teach employees and managers how to serve customers to raise the level of the company - Follow up the inventory and arrange its branches to make the inventory