Day Auditor / Finance Clerk

Assure the accuracy of daily management reports by inspecting all backup for proper documentation;
Complete daily revenue balancing and audit of hotel revenue against individual department reports a timely and accurate manner
Verify that room and tax have been run on all occupied rooms; investigate any discrepancies.
Check and balance all food and beverage cash registers, ensure that paperwork is complete and note all discrepancies.
Audit banquet check to banquet event orders and verify the revenue breakdown of the banquet function, route rebates, miscellaneous charges, promotional tickets and paid outs.
Check & verify discount and void check, Officer Check and Entertainment Check
Complete Comp Bar Reconciliation to determine the daily cost.
Prepare the Daily Revenue Report researching any overages/shortages
Prepare tax postings from the Daily Revenue Report and insure that the taxes posted correspond to the revenues generated for the revenue category.
Revenue breakdown into service charge and municipality fee
Daily recapitulation of F&B Cover and Revenue
Prepare audit-related reports (daily revenue report, market segment and F&B report) or documentation for Chief Income Auditor to review
Prepare all audit-reports to be submitted to Chief Income Auditor for review before submitting to corporate and file the appropriate reports in the audit pack.
Review and analyze adjustments
Brief and train new F&B and Front desk cashiers.
Prepare Daily Credit Card Reconciliation and General Cashier Summary Balance with Micros & Fidelio Systems