This is Ranjan Wewala, a B.Sc. Engineer with Post Graduate qualifications having 23 years of overall experience including 10 years of Gulf Experience. I have good functional experience in the hotel industry as an Executive Housekeeper. My typical Job Responsibilities include: • Working under pressure and maintaining a calm attitude when required. • Accommodating different nationalities, religions, backgrounds, and beliefs. • Provide support to positions both above and below. • Cash handling and accurate recording of financial reports both opening and closing. • Completion of the required checklist to a high standard. • Work safely and in a manner that is mindful of the environment. • Assist and support colleagues in daily duties. • Work to achieve goals and targets set by the Housekeeping Director. • Report any equipment failures to the correct departments. • Maintain cleanliness around the restaurant, hostess desk, and lobby areas. • Finalize and record the financial reporting duties with accurate figures sending them promptly to senior management. • Reassure the guest’s satisfaction upon their departure. A major part of my career is working at Araliya Resort & Spa, Unawatuna in Sri Lanka, and spent in the Gulf, in Saudi Arabia and Qatar and I am good at handling a team of workers and extracting efficient work from them. With all my experiences gained through all these years, I am sure I can provide a good service with high levels of safety and efficiency.

ANGELLA NANDAWULA DEIRA DUBAI +971 52 701 8749 nandawulangel256@gmail.com  Hiring Manager Dear sir/ma'am,            I enthusiastically submit my application for the waitress/server position you recently advertised on social media. I am confident that my experience as an energetic and hard working customer-service professional will provide the skills you are looking for. I am forwarding my resume for your review and consideration. Some key points that you will find relevant to your job opportunity include:       Track record of meeting and exceeding the needs of each customer in a warm and sincere fashion. A passion for food and a good knowledge of beverages.          Knowledgeable about appropriate table settings and service ware.       Excellent memory and capable of reciting, explaining and promoting a wide range of menu items.        Skilled in keeping record of multiple orders and accurately processing payments. Proven ability to work well under pressure and in a team environment.           Verifiable record of reliably completing shift requirements.         I pride myself on welcoming and engaging each customer in a friendly manner, responding quickly to their needs and efficiently resolving any concerns they may have.                     I would welcome the opportunity to meet with you to further discuss the waitress job opportunity.  Thank you for your time and consideration. Yours Sincerely Angella Nandawula

Hi, I'm Daniel. I'm 23. I currently live in dubai. I was searching for to show off my skills and to prove that how I'm hard-working. Thanks ahead for your kind consideration.

Dear HR Manager & Culinary In charge Greetings of the day, Myself Bale Rajesh, Writing this to express my interest in the vacancy of commis chef position. I strongly prioritize quality over quantity, for I think that if the quality is excellent, the quantity will always follow. That is the principle that I sincerely followed for the Three years of my culinary experience with Marriott & IHG. I have always had a passion for food and since I have done my hotel management has been experimenting with recipes and different foods and I like to spend time doing this. I am a perfectionist and like to work in a clean and tidy kitchen and I always clean as I go along not leaving a huge pile of washing up till the end. I have very good practice of Food Safety & HACCP Standards. I am a hard worker, very organized and a stickler for attention to detail and I feel that these skills are good in a kitchen setting. I enjoy working as part of a wider team, but I am also very capable of working on my own initiative. I would like to have a long career now and train properly as a Chef and feel that with my passion and experience so far that I could do a good job as a Commis Chef. The attached resume provides further details about my qualifications and background. I welcome the opportunity to further discuss how I can apply my strengths to the hotel housekeeping operation. Furthermore, I have proven customer service and communication skills, and ability to handle multiple tasks simultaneously. Thank you for your time and consideration. Sincerely, Bale Rajesh