Domingu Kumarasiri
161 rala Kesbewe restaurant, restaurant Manager
Job Type
On the job
Location
United Arab Emirates, Dubai
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Personal Advantage
A Passionate self-driven Food and Beverage professional with a successful background in the management of Front & back of the house F&B operations with 10+ years of experience in F&B Industry mainly in U.A.E. Demonstrates strong communication skills with the ability to resolve complaints, enforce quality and safety, train and lead teams in the delivery of superior customer service. Client-focused with a successful background in the management and implementation of operational improvements in order to deliver a truly exceptional, high-standard catering experience.
Job Preference
No Preference yet
Experience
restaurant Manager
2020-06 - 2022-06
161 rala Kesbewe restaurant Manager
Content
Managing the 360-degree F.O.H & B.O.H restaurant operation and servicing premium clientele.
Education
food, beverage and bar services · Professional
2009-01-03 - 2010-01-03
asia lanka Hotel school