Alba D'Souza
Holiday Inn Abu Dhabi (Intercontinental Hotels Group), Marketing and PR Manager
Job Type
On the job
Location
United Arab Emirates, Dubai
Chat
Personal Advantage
Forward-thinking and creative marketing communications professional with over 10 years’ experience across broadcast, hospitality and e-commerce, with a mission to develop and execute end-to-end integrated marketing campaigns. Has led teams with a collaborative approach, and able to work independently when required. Agile and ROI-focused, constantly seeking new creative and innovative ways to deliver business and marketing solutions.
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Experience
Marketing and PR Manager
2011-12 - 2015-06
Holiday Inn Abu Dhabi (Intercontinental Hotels Group) Manager
Content
Achievements o Generated revenue of AED 100,000 via a pre-planned F&B event in a single-day o Generated PR coverage worth over AED 1 Million YOY o Established a strong social media presence across channels with an exponential growth of over 400% in 1 year o Secured a 100% on brand audits over 3 years, ranked no.1 across the GCC o Led CSR activities and established tie-ups with the Make a Wish Foundation UAE, Breast Cancer Arabia and IHG Shelter in a Storm o Nominated by General Manager for Hotelier Middle East PR and Marketing Person of the Year Award Responsibilities o Developed and executed annual marketing plans including social media and digital plans o Created editorial calendars, and scheduled content for social media, digital ads and e-newsletters o Developed quarterly PR campaigns and media strategies in line with overall business objectives o Pitched commercial and corporate stories, managed photoshoots, organized press conferences and PR events, addressed media inquiries o Reviewed guest trends, online activity analysis and monitored social media via social listening tool – Revinate o Proactively coordinated with HR, internal teams and stakeholders to support internal communications o Liaised with global corporate teams for ad-hoc requests on local media relations and adaptation of global campaigns
Assistant Manager – Corporate Marketing Communications
2015-06 - 2020-07
Dubai World Trade Centre Assistant Manager
Content
Achievements o Seven Sands - DWTC off-site restaurant, was awarded Favourite Middle Eastern Restaurant (below 400) at the What’s On Awards in 2016 and 2017 o Initiated the website re-launch of DWTC’s restaurant - Seven Sands in 2016, and planned, developed and executed strategic marketing and PR campaigns alongside the in-house PR team o Oversaw the launch of https://www.dwtcweddings.com/ and https://dwtchospitality.com/ o Led a team of 5 to deliver all marketing requirements in 24 hours across ATL and BTL channels with 100% accuracy Responsibilities o Supported 2 senior corporate marketing managers, internal marketing event and exhibition teams, and HR internal communication teams o Assisted in DWTC brand refresh, ensuring alignment with the overall corporate brand objectives o Led F&B photoshoots for live events and seasonal F&B launches
Content Editor – Digital Marketing
2020-09 - 2022-03
Sun & Sand Sports (E-commerce) Assistant Manager
Content
Achievements o As content lead for Under Armour (U.A.E. & KSA) executed all content for UA web and app content o Led SSS blog with content generated on a weekly basis with over 5000 unique visitors on a WOW basis o Identified and collaborated with influencers to produce lifestyle and seasonal blogs (https://blog.sssports.com/author/alba/) Responsibilities o Provide marketing teams with multiple brand campaign-related copy for social media, newsletters, emailers, app and web notification o Coordinate with performance marketing, analytics and CRM teams to review overall content performance o Attended seasonal brand sell-ins when requested to gain insight and understanding into key products launches
PR & Marketing Manager
2022-03 -
voco Dubai The Palm - Pre-opening (Intercontinental Hotels Group) Manager
Content
Achievements o Led the hotel launch announcement at Arabian Travel Market , with over $123,000 in coverage, and social media engagement rates of 8.1%, impressions of 11,000 and an increase in follower count by over 74%, within 1 week o Budgeted mid-to-long term and tactical marketing strategies of AED 4 million to support the commercial strategy for rooms, food & beverage and events o Voted as one of the region’s top 75 marketing talents in the Hotelier Middle East’s Marketing Power List 2022 Responsibilities o Worked on positioning, branding and marketing launch plan for the hotel o Developing marketing calendars and advertising spends for rooms and F&B concepts – Maison Mathis and Frenia o Onboarded multiple OTAs and food aggregators to drive awareness, bookings and footfall o Crafting SEO-friendly web copy to position the hotel as a leading lifestyle destination on the Palm West Beach o Overseeing PR agency and photography agency for brand, F&B and lifestyle shoots o Driving sponsorships, brand partnerships, influencer collaborations and CSR activities o Liaising with IHG Corporate Office on global brand campaign adaptation and implementation at the hotel
Education
Advertising · Bachelor
2005-04-04 - 2008-04-01
St. Xavier's College
Marketing and Advertising · Master
2008-08-08 - 2009-11-14
University of Leeds
Popular members
Amr Elkhazendar
have +8 years of experiences in food and beverage field in Egypt, now working as a waiter at molecule Bistro royal Restaurant DXB in Dubai - with out contract, so i am ready to move to this position at your hotel immediately What I can do 1-welcoming and seating guests, taking guest orders, communicating them and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts and drinks 2-Providing knowing the guests 's requirements from the existing menus and providing the soups, salads, side and main dishes 3 - ask the order on mobile tablet and send it to the kitchen and barista 4 - submit the orders to the guests 5 - submissions the invoice of the requirements to the guest when he asks for it. 6- prepare the table for the new guests 8- Offer consistently professional, friendly, warm and engaging service 9- Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available for them at all times as a point of contact 10- Take outlet reservations, handle the reservation book and answer the telephone in an impeccable manner 11- Set up the outlet prior to the business hours along with the service team 12- Coordinate with the service team in making necessary arrangements according to floor plan for reservations or blocking off reserved tables 13- Observe the cleanliness and maintenance of the outlet and the entrance area 14- Assure the well-being of all guests by maintaining a close, friendly, yet discrete contact 15- can save all menus to recommend if a guest ask about anything in the menus 16 - provide hands-on support and assistance to colleagues to ensure that the highest levels of fine dining service and courtesy are provided to the guests, whilst delivering an exceptional standard of service. 17 - familiar with the complete food and beverage menu, knowledgeable on all activities, can monitor of food and beverage items that are being served to ensure overall service quality, escalating any major problems or complaints to management.
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