Provided excellent customer service with complete knowledge of restaurant menu and job functions • Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day • Monitor and maintain cleanliness, sanitation and organization of assigned work areas • Mix and garnish beverages according to recipe and portion control standards

Making sure the customers were taken care of while shopping giving them both product knowledge, if applicable, and great customer service. • Restocking the front and back of the store, using Microsoft and other computer programs to input data, counting inventory, and taking phone calls. • Categorize and display all main floor and backroom merchandise. Maintain order while working in new products • Helping customers select products that best fit their personal needs.

• Managing store operations and day to day activities. • Guiding the new employees in defining the work environment. • Present, promote and sell products using solid arguments to existing and prospective customers. • Establish, develop and maintain positive business and customer relations. • Expedite the resolution of customer problems and complain to maximize satisfaction.