More than 8 years experience as a waiter, head waiter, salesman and event coordinator: (where I stood out leading one of up to 5.000 people). As a salesman, I achieved monthly sales of 1.200.000 USD and as a head waiter, I founded my company, which consisted of providing waiters for private events of up to 600 guests.

Dear HR Manager & Culinary In charge Greetings of the day, Myself Bale Rajesh, Writing this to express my interest in the vacancy of commis chef position. I strongly prioritize quality over quantity, for I think that if the quality is excellent, the quantity will always follow. That is the principle that I sincerely followed for the Three years of my culinary experience with Marriott & IHG. I have always had a passion for food and since I have done my hotel management has been experimenting with recipes and different foods and I like to spend time doing this. I am a perfectionist and like to work in a clean and tidy kitchen and I always clean as I go along not leaving a huge pile of washing up till the end. I have very good practice of Food Safety & HACCP Standards. I am a hard worker, very organized and a stickler for attention to detail and I feel that these skills are good in a kitchen setting. I enjoy working as part of a wider team, but I am also very capable of working on my own initiative. I would like to have a long career now and train properly as a Chef and feel that with my passion and experience so far that I could do a good job as a Commis Chef. The attached resume provides further details about my qualifications and background. I welcome the opportunity to further discuss how I can apply my strengths to the hotel housekeeping operation. Furthermore, I have proven customer service and communication skills, and ability to handle multiple tasks simultaneously. Thank you for your time and consideration. Sincerely, Bale Rajesh

Greetings of the day! I'm Harish Ali from Uttar Pradesh, India. COVER LETTER FOR THE WAITER. Dear- sir/mam from (Human resource department) Greetings of the day! Hope this message find you well. This message is to express my deep interest in food and Beverage department as a (Waiter). I'm Hospitality & Hotel administration graduate from Westin college of hotel management in vijaywada, Andhra Pradesh. With (A) grade. I'm among the top scorer with the best academic results there. And I'm academic, pro actively participated in various extraordinary activities during college time such as Hospitality competition, essay writing, Quiz competition, etc. I have also received appreciation for best grooming as well as 100% attendance. An exposure to South Indian region, culture, people and learning environment when position points for me. And how to lead a group of individuals and provided me with a great opportunity. During my second year project. when had completed my project with my team players before deadline. I have also worked at Grand Sheraton resort and Hotel, Chennai as a industrial trainee. And During my industrial training, I got an extraordinary exposure to the front of the house , Housekeeping and food and Beverage dept. For my hard work and good efforts, i was appreciation from head of the department. I'm a results with professional exceptional critical thinking skills and the important ability to work. Thank you for your consideration and I look forward to speaking with you soon. Warm Regards - Harish Ali +917456885330 ( personal Available number). Mail- harishbaliya786@gmail.com

Hi, I am Pankaj Rokka. I am 28 years old. I am seeking for some job opportunities in UAE. I am hardworking and fast learner so I am looking forward to work in your company.