Mohammed Jasir Onmanakath
Lulu group international , Customer service supervisor
Job Type
On the job
Location
Qatar, Doha
Chat
Personal Advantage
I am Mohammad Jasir Onmanakath currently working in Lulu Group International(Qatar). I just want to introduce myself that I am a fast learner, can do multi-tasking, and hard working. I am rely willing to be part of your team. I hope soon. Thankyou and Have a nice day!
Job Preference
No Preference yet
Experience
Customer service supervisor
2016-12 -
Lulu group international Assistant Manager
Content
Customer Service Management Complaint Resolution Strong Written and Verbal Communication Retail Operation Management Customer Satisfaction Front-end Supervisor Sales & Margin Improvement Teambuilding & Training Cost-Reduction Strategies Order Fulfillment Proficient with Microsoft Office Suite (Excel,Word,Outlook,PowerPoint)
Education
· Undergraduate
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Popular members
Farid Hattab
I would like to briefly introduce myself to you in order to be considered for the executive chef position available with you at ( Saudi Arabia .) I have had extensive career experience working as a Executive Chef for the last (6) years, having worked at (Nî Café Italian japanese - the bridge - Sheakspear & CO - PF chang’s) which has allowed me to expand and enhance my knowledge of what it means to be an excellent Executive chef . My past experience has allowed me to gain fresh insight and a thorough understanding of what are the crucial elements required in order to have a successful team working closely with you and managing efficient food preparation and service. I believe that I have gained a tremendous amount of hands on experience, working closely with the rest of the very dedicated teams of chefs, patisserie chefs, waiters and apprentices. I wish to be able to present some of my specialties to you including some of the types of foods I particularly enjoy highlighting and developing into inspiring dishes for our customers. I enjoy experimenting with ingredients to create innovative flavor cinations and my experience, talents and responsibilities have included the following: (THIS CAN BE ADJUSTED ACCORDING TO YOUR SPECIFIC EXPERIENCES) - Hiring and managing individuals on the kitchen staff team. - Creative menu planning using seasonal ingredients, - Cost calculations , - Dealing with our suppliers on a daily basis, keeping up with latest available products, - Over seeing a large number of catering events, both private and corporate. I enjoy building and maintaining strong relationships with suppliers, I believe a happy supplier means a happy Chef and a happy kitchen- trainings food safety - development menus. I have included a copy of my Cv for you to consider further Thank you for your time today and I hope to be able to discuss the position with you in detail face to face Kind Regards Farid Hattab
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