Fulfilled complete table service duties including taking food orders, placing orders, running orders to tables, settling bills and cleaning and setting tables. Handling counter service Handle the coffee shop and does the responsibility to work in bar and making it sure that guest leaves fully satisfied.

Greetings and escorting guest to the table, taking the guest order and suggest the menu with their need. Placing the order to the table and taking their feedback, take their payment and give them discount as per company standard. Handle reservations calls and update it accordingly. Staying attentive to the needs of guest in dining area. Delivering food from kitchen to the guests. Ensuring the food order is made correctly by kitchen staff. Following health code standards with regard to handling of food. Performing shift duties like delivering rack of cups to service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more. Helping with month end inventory and weekly ordering.