Welcome guests with smiling face by greeting Taking their orders and recommendations

Collecting payments from customers Operating point of sale terminals and providing bills to customers Cleaning the bar and the area around it Operating blenders, coffee makers, ice cream makers, and other equipment Washing glassware and bar utensils Monitoring bar inventory and ordering supplies and ingredients when needed Ensuring compliance with federal, provincial or territorial liquor and food safety regulations

Baggage handling with safety Loading and offloading baggage in the aircraft By logging baggage and reading of tags