Eron Nankinga
Transguard group , Customer service provider
Job Type
On the job
Location
United Arab Emirates, Dubai
Chat
Personal Advantage
I am by names Eron Nankinga aged 33 i am currently working in Dubai airport as a customer service provider with a solid background in good communication skills in both written and spoken English i excel in fast speed environment ,i am self motivated and I am a computer literate i will be very grateful if my qualifications meet your requirements
Job Preference
No Preference yet
Experience
Customer service provider
2018-04 -
Transguard group Executive
Content
I have a variety of roles working as a customer service provider one of the greatest experiences is working in the aviation industry as a customer service provider at Dubai airports it has enabled me improve my skills like communication skill in both spoken and written,i have excelled in fast speed environment,i have managed to motivate my self and i have that has helped me to grow in my career
Education
Business administration · College
2009-07-09 - 2012-02-15
Makerere Busness institute
Popular members
BALE RAJESH
Dear HR Manager & Culinary In charge Greetings of the day, Myself Bale Rajesh, Writing this to express my interest in the vacancy of commis chef position. I strongly prioritize quality over quantity, for I think that if the quality is excellent, the quantity will always follow. That is the principle that I sincerely followed for the Three years of my culinary experience with Marriott & IHG. I have always had a passion for food and since I have done my hotel management has been experimenting with recipes and different foods and I like to spend time doing this. I am a perfectionist and like to work in a clean and tidy kitchen and I always clean as I go along not leaving a huge pile of washing up till the end. I have very good practice of Food Safety & HACCP Standards. I am a hard worker, very organized and a stickler for attention to detail and I feel that these skills are good in a kitchen setting. I enjoy working as part of a wider team, but I am also very capable of working on my own initiative. I would like to have a long career now and train properly as a Chef and feel that with my passion and experience so far that I could do a good job as a Commis Chef. The attached resume provides further details about my qualifications and background. I welcome the opportunity to further discuss how I can apply my strengths to the hotel housekeeping operation. Furthermore, I have proven customer service and communication skills, and ability to handle multiple tasks simultaneously. Thank you for your time and consideration. Sincerely, Bale Rajesh
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