Working as part of a team that includes mangers, hosts and bar tenders. - Responsible for welcoming guests to the restaurant and promoting the food and beverage menu whilst - Serving/delivering food and drinks to guests. - Delivering outstanding food and beverage service to customers. - Greeting all guests, using the guests’ name as often as possible. - Taking orders from guests and offering advice on the menu. - Giving guests an accurate bill then taking payment from them in cash or credit cards. - Ensuring the Cashier Tally Sheets are accurate and any discrepancies are noted and signed by a supervisor. - Adhering to all Licensing Laws and Weights and Measure Acts. - Keeping the Place ofWork and surrounding area clean and organized at all times. - Escorting customers to their tables. - Removing dishes and glasses from tables, and taking them to kitchen for cleaning. - Preparing accurate checks that itemize and total meal costs and sales taxes.

Working as part of a team that includes mangers, hosts and bar tenders. - Responsible for welcoming guests to the restaurant and promoting the food and beverage menu whilst - Serving/delivering food and drinks to guests. - Delivering outstanding food and beverage service to customers. - Greeting all guests, using the guests’ name as often as possible Taking orders from guests and offering advice on the menu. - Giving guests an accurate bill then taking payment from them in cash or credit cards. - Ensuring the Cashier Tally Sheets are accurate and any discrepancies are noted and signed by a supervisor. - Adhering to all Licensing Laws and Weights and Measure Acts. - Keeping the Place ofWork and surrounding area clean and organized at all times. - Escorting customers to their tables. - Removing dishes and glasses from tables, and taking them to kitchen for cleaning. - Preparing accurate checks that itemize and total meal costs and sales taxes.

Working as part of a team that includes mangers, hosts and bar tenders. - Responsible for welcoming guests to the restaurant and promoting the food and beverage menu whilst - Serving/delivering food and drinks to guests. - Delivering outstanding food and beverage service to customers. - Greeting all guests, using the guests’ name as often as possible Taking orders from guests and offering advice on the menu. - Giving guests an accurate bill then taking payment from them in cash or credit cards. - Ensuring the Cashier Tally Sheets are accurate and any discrepancies are noted and signed by a supervisor. - Adhering to all Licensing Laws and Weights and Measure Acts. - Keeping the Place ofWork and surrounding area clean and organized at all times. - Escorting customers to their tables. - Removing dishes and glasses from tables, and taking them to kitchen for cleaning. - Preparing accurate checks that itemize and total meal costs and sales taxes.