Adnan Rasool from Pakistan recently completed level 5 diploma in tourism and hotel management from College of tourism and hotel management islamabad with UK awarded bodies "qualifi" https://qualifi.net/ want to experience and exposure the professional hospitality industry in abroad in future i want to build a property in Pakistan where people can experience the professional hospitality

My self Muhammad waseem from Pakistan currently I am on working visa in United Arab Emirates Dubai from year 2015. I am qualified degree holder of Bachelor of commerce from University of karachi with over 10 years progressive experience in administrative duties that include extensive knowledge and experience of Security Command Control Center operations and CCTV Surveillance system. Meticulous attention to detail, focusing on diagnostic as well as protecting clients, property and assets. I also have extensive experience to determine customer complaints and assisting them with proper feedback and preparation of reports. Alo have experience I fire drill evacuation, assisting national authorities as per the organisation requirements and rules. Abilities and skills to work independently as part of a team. Working with multiple nationalities with good communications. Furthermore inclosed my resumes for furthering details informations. Thanks and regards, Muhammad waseem 00971 527844934

My main goal is to deploy all my qualifications and knowledge to serve firstly my society and also myself through getting the chance to be involved in a professionally managed organization, with a view to utilize and enhance my experience, qualifications, background and talent. I look forward to professional challenges and learning opportunities in a tough and demanding work environmen

I am a very enthusiastic and ambitious third-year student at the University of Technology. As a student chef, I have always loved getting creative in the kitchen and experimenting with different flavors and ingredients. I believe that my passion for cooking drives me to continue learning and growing in my craft, whether it is perfecting a recipe or coming up with something extremely new, I am always up for the challenge. I love to take risks, and that is one thing I know that sets me apart from other students the ability to take risks which many times lead to creating incredibly delicious or unique dishes. Overall, being a student chef has allowed me to pursue one of my biggest passions and constantly push myself out of my comfort zone in the kitchen.