Having 15+years experience in housekeeping department.currently working as a AEHK with lemon tree hotel since February 2021. I have worked in Maldives for 6+years as a housekeeping supervisor. I am energetic, team building, finished my work with 100%satisfaction, guest handling,

Hallo sir /Madam,my name is Alloyis mogeka,i was born 1994 November 3rd,75kg weight ,i have been on the field for 9years hustling,i currently stay in Kenya where I was born ! Kindly looking for a job in foreign country! Am specialized in cooking catering,cleaning ,driving and am ready to learn ! Thank you

Dynamic, energetic and passionate Executive Chef offering 10+ years of exceptional culinary experience at some of the world’s foremost hospitality brands. Successful at managing high volume food production and creating innovative menus that elevate guest experience and generate loyalty. Demonstrated genuine passion for creating memorable experiences and truly connecting with guests and fellow team members. Operationally savvy and embodies a passion of excellence in service. Developed an in-depth understanding of F&B operations including budgeting, profit and loss, labour costs, food and beverage costs and operation expenses. Proven culinary knowledge in purchasing, inventory, production schedules as well as HACCP and safety standards. Detail-oriented and able to multi-task effectively while keeping the guest experience in mind at all times. Results-oriented leader who fosters teamwork, employee morale, motivation and open communication.

I am an experienced food handling and customer service professional seeking a position where I can apply my creative, organizational, leadership, problem-solving, and client service skills to contribute to the success of the company. I am eager to enhance my professional capabilities and knowledge within an organization that values hard work, entrusts me with responsibilities, and provides opportunities for growth.