本人本科就读于美国加州大学伯克利分校，环境设计学院，Urban Studies(城市研究)专业，现为法国里昂商学院和Institute Lyfe(原博古斯学院）国际酒店管理双学位硕士学生。我性格开朗，为人友善，处事稳重，待人真诚，大方，能够和谐的处理周围人际关系。具备强烈的团队意识，能正确理解上级意图，拥有大局观，不计较个人得失，能根据团队利益需求而予以配合。在对待工作时，本人会秉持着认真负责的态度以及较强的纪律观念和组织观念，力争做到不浮躁，并且能接受且适应职责的磨练和考验。本人做事态度端正、工作执行力强，能积极主动执行上级所下达的指示和命令。留学期间，通过和来自不同国家地区的同学交流相处以及互帮互助，收获了友谊的同时，锻炼出了较强的沟通能力和良好的领导组织能力。在和来自其他国家地区的同学交往的同时，自己也知晓并深入了解了不同国家地区的风土人情，建立了跨地区的国际友谊，收获颇多。 本人凭借务实的工作作风和乐于助人的服务意识，在学习和生活方面多次帮助同学，协助老师、教授等，获得了大家的一致好评和认可。在生活方面，许多从小养成的良好习惯让我十分受益。从小刻苦勤奋习得的毛笔书法也时时刻刻陪伴着我，鼓励并支持着我，让我养成了善于观察，冷静处事的习惯。本人也热爱户外运动，经常参加游泳、爬山等体育运动，在放松了身心的同时收获了健康的生活方式。同时，在阅读专业相关的资料之外，时常翻阅关于中国和其他国家地区的人文地理书籍也能增添许多乐趣... 在此, 本人坚持能以单位的利益为优，以单位发展为重这一目标，做到与单位共同进退，不怕接受任何挑战，并坚定自己的信念与原则。

My name is Aziz Laaziz , I am from morocco i have 31 years old ,I live in Abudhabi , I have been working a costumer service in Abudhabi international airport and as well working in the sales , I have ability to work in front desk

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NATWAR BISEN natwarbisen1296@gmail.com www.linkedin.com/in/natwar-bisen201296 Address- Al Rais Tower 2-30 17 B St- Al Mankhool –Dubai,UAE M: +971 582547455 Dear Sir/Ma’am, I am writing to express my interest in the Food and Beverage Supervisor position that you have posted. I believe that my experience as a Food and Beverage Supervisor, coupled with my education and training, make me an excellent candidate for this position.Currently available in UAE on Visit Visa I have a bachelor’s degree in Hotel Management and I have been working in the food service industry for over 7 Years 10 Months. My experience has given me the opportunity to work in a variety of different settings, including fine dining restaurants, casual dining restaurants, hotels, resorts, and country clubs. I have also had the opportunity to work with a wide range of customers, from business executives to families on vacation. This experience has taught me how to handle all types of people and situations. It has also given me the ability to manage large groups of people at once. My most recent position was as a Food and Beverage Captain at the Hotel Gogunda Palace in Udaipur City. In this role, I was responsible for overseeing all aspects of the food service operation during peak hours. This included managing staff, ordering inventory, and ensuring that guests were satisfied with their dining experience. I also worked closely with the Executive Chef to ensure that the menu was up-to-date and appealing to guests. I have the experience and knowledge to supervise food preparation, storage and handling to ensure employees are following all safety procedures, regulations and health codes. I am self - motivated, dedicated and I have the experience and skills to be the best candidate for this position. I can promise self-motivation and dedication and a level of customer service that stands out. I would love to sit with you for an interview to discuss the possibilities. I would like to thank you for your consideration and look forward to hearing from you soon. Best Regards Natwar Bisen F&B Captain