Sebastian Sarries
Michelle Pizza, Waiter
Job Type
On the job
Location
Argentina, Buenos Aires
Chat
Personal Advantage
Experienced waiter with 2 years of experience in the hospitality industry. Proficient in providing exceptional customer service, managing tables, and working in a fast-paced environment. Aiming to leverage my knowledge to effectively perform a waiter position.
Job Preference
No Preference yet
Experience
Waiter
2022-03 - 2023-01
Michelle Pizza Staff/Employee
Content
● Greet customers and take their orders promptly, ensuring accuracy and attention to detail. ● Provide menu recommendations and answer any questions about menu items and specials. ● Manage multiple tables, ensuring prompt delivery of food and drinks. ● During a busy shift we were able to serve more than 250 covers. ● Operated point-of-sale systems, Process payments and make change accurately. while maintaining cash handling procedures. ● Trained 3 waiters on best practices. ● Worked in the kitchen as pizzaiolo (pizza maker) for the last 3 months.
Education
Goods and Services · High School
2007-03-21 - 2009-12-21
Ricardo Alberto Lopez
Popular members
SAIKUMAR ALLEM
SAIKUMAR ALLEM Bartender | allemsaikumar22@gmail.com | 0091-8008164957|Hyderabad, Telangana & India Please accept my profile for the position of BARTENDER. My friendly service style and attention to detail. My dedication to exceeding guest expectations and strong knowledge of food pairings helped me provide impressive customer experiences, and I look forward to showcasing these skills as a bartender at Fleming’s Steakhouse. IBIS HOTEL Plot 3/2, near Cyber Towers, Sector Ii, HUDA Techno Enclave, HITEC City, Hyderabad, Telangana 500081 From: 07/11/2020 to till date….  DASPALLA HOTEL & RESORT Rd Number 37, CBI Colony, Jubilee Hills, Hyderabad, Telangana 500033 From: 09/03/2018 to 24/03/2020 NOVOTEL RESORTS & SPA R. Gandhi International Airport, Shamshabad, Hyderabad, Telangana 500108 From: 09/08/2017 to 21/01/2018 As a cocktail expert I have five years of experience, Fleming’s Steakhouse’s reputation for creating modern and innovative beverages motivates me. I believe that my career achievements demonstrate that I have the skills and knowledge necessary to become a productive member of your service team. These include:  Being trusted to train five new hires to boost their understanding of ideal wine and cocktail pairings for different menu items  Creating over 40 bespoke cocktails for parties based on detailed guest briefs  Consistently ranking in the top 10% of staff members for productivity and customer satisfaction Please get in touch to arrange an interview to discuss how my knowledge and abilities can generate impressive profits and provide memorable experiences for your guests. Sincerely, SAIKUMAR ALLEM
View