Job Description
Responsibilities include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu, and offering recommendations to upsell appetizers, desserts, or drinks.
Anyone who expected a picture of two mustachioed cowboys in their best years and a slightly elevated body mass index, each competing with their borrowed horse for a better smile, will now be slightly surprised . But certainly not disappointed.
Although Jack & Joe has two "wild" protagonists with Igor and Damjan , behind our steak and burger club is a whole team of enthusiasts who make sure that nothing is left to chance in our kitchen. Even if you came to the Drava only spontaneously for a drink.
We choose only the best ingredients for you and you, and of course for you - from premium Irish black angus beef, indispensable Slovenian organic beef to home-made burger breads and fries. Of course, the menu does not lack locally grown vegetables and fruits . All in accordance with our guideline: “Fresh. Local. Delicious.