Hi there! I am from Kolkata, India, graduated from International Institute of Hotel Management, I am currently working in Dubai in Rebel food restaurant I use to work in the Ovenstory pizza section after that I have been promoted as a coach and given the responsibility to training team members, stock management, taking customer feedback, making petty cash report, Routing, Shift handling, checking food plating and temperature, establishing portion sizes, maintain sanitation and safety standards in the kitchen area, inventory management and indenting food supplies and kitchen equipment needed.

GOOD NAME HAMMAD I AM LINK TO HOTEL LINE HOSPITALITY I AM RECENT CLEAR INTERMEDIATE AND B.A CONTINEOU

My name is Hatim Elhaouassi from Laayoune, I am 23 years old . I have a cabin crew training certificate and training and experience in customer service. I speak Arabic as my mother tongue and I also speak English. I am looking for further experience as a waiter and I would be suitable for any vacancy in a position of waiter. Through my training, experiences, and employment, I have great knowledge of safety, security, high standards of performance and work ethic. It is a high priority of mind to remain professional, controlled and provide a service to my highest ability in a holistic way to deliver the best outcome possible for each task and individual I work with and alongside as a colleague in my team.

Experienced Restaurant Supervisor with a demonstrated history of working in the retail industry. Skilled in Customer Service, Strategic Planning, Customer Satisfaction, Sales Management, and Training. Strong operations professional with 4 plus years of experience in sectors across maintaining high service standards & practices and exercising quality control in all areas, ensuring client’s issues are promptly addressed by providing resolution in a timely & professional manner