I am a very enthusiastic and ambitious third-year student at the University of Technology. As a student chef, I have always loved getting creative in the kitchen and experimenting with different flavors and ingredients. I believe that my passion for cooking drives me to continue learning and growing in my craft, whether it is perfecting a recipe or coming up with something extremely new, I am always up for the challenge. I love to take risks, and that is one thing I know that sets me apart from other students the ability to take risks which many times lead to creating incredibly delicious or unique dishes. Overall, being a student chef has allowed me to pursue one of my biggest passions and constantly push myself out of my comfort zone in the kitchen.

I am a good worker and I have experience as a waiter and barista

Driven Logistics and purchase coordinator holding two years of experience leading supply chain teams. Expert in stock control, processing and distribution. History implementing new technologies to enhance operations and enable production success.

Strongly focused with the ability to complete tasks accurately in a fast-paced environment with conflicting deadlines. Dedicated and customer-focused F & B Supervisor with a successful background in leading highly performing teams to meet or exceed objectives. A tactical and inspiring team builder with experience in training, team development, and delivering excellence.