I am Michael Angelo Madriaga, I currently work as Person in charge Barista in laduree Paris with 2yrs experience.

Hi sir/ma My name is Adetunji kafayat olamide,I’m from Nigeria.I study marketing in polytechnic of ado ekiti Nigeria.I have two years experience as a waitress in radisson blu hotel Nigeria and two years experience in Mohalla restaurant dubai

Muhammad Bilal Doha Al Jadeeda Doha Mobile Number. +97431677614 Email: bilal.muhammad019950@gmail.com Dear. Sir I have Master Degree in Islamic Studies. I have safety Engineering and also IOSH, OSHA certificate. I have Diploma in Supervisor. I have completed Basic IT Certificate and I have also Diploma in IT. As I am in the procedure of finding the right job, I identified your company and find it the right place as I will have the scope of being a part of the safety team, where I can execute my safety & Health knowledge, which is my area of interest. I would like to be a part of your reputed firm, where I can utilize my skills, knowledge & talent. This would be the right opportunity and I strongly believe that if given a chance I will prove myself and contribute to the growth & success of the organization. The enclosed resume provides more details of my skills and achievement track record. If you agree that I would make a valuable addition to your team, please feel free to call me at Mobile Number +97431677614 or email me at Email bilal.muhammad019950@gmail.com. I know you are busy, so thank you for your time, and I look forward to speaking with you. Thank you for your consideration. Sincerely, Muhammad Bilal

Dynamic versatile Bar & Restaurant Manager with 17 years of experience in all aspects of management and service with a proven track record of driving business and delivering superior guest service. Exceptional leadership skills and a demonstrated ability to increase repeat business manage and train staff and coordinate seasonal events. Strong team-building skills and excellent conflict resolution abilities guarantee satisfaction for guests. Expert at working efficiently with a strong mixology knowledge and menu creation experience as a Bar Manager