McDonald Masiyachengo
Four Seasons Hotel Doha , Demi Chef de partie position
Job Type
On the job
Location
Qatar, Doha
Chat
Personal Advantage
Hi am McDonald and am a very passionate chef who loves working in the hospitality industry. I am a team player and work really good with my team. Good leadership skills and can lead a team.
Job Preference
No Preference yet
Experience
Demi Chef de partie position
2021-11 - 2022-10
Four Seasons Hotel Doha Supervisor
Content
Worked in a all day dining restaurant in Elements kitchen I was in charge of the breakfast operation and i produced outstanding results Moved to the hot kitchen were I worked at the grill station , I worked closely with my Chef De Partie and Jnr Sous Chef to deliver high quality ,great tasting food; proper food sample ,sanitation procedures and profitability. Responsible for preparing all the food that is prepared on the grill This is primarily focused on meat ,chicken and seafood and include grill vegetables as well Responsible for cooking food to the correct temperature as per guest request Contributing to building top line sales and guest count through the delivery of competitively superior team member and guest experience Ensuring menu items are executed with excellence in the restaurant and managing quality in all aspects of the job Helping with preparation of other foods and fill in other places when needed before service, during or after dining services
Demi Chef de partie
2022-11 - 2023-05
The Ned Hotel Doha Supervisor
Content
Chef in charge of the hot kitchen operations which include the grill station. Good knowledge and skills in an steakhouse operation. Have very good knowledge and skills of the Italian cuisine and French cuisine. To ensure knowledge of the product is maintained and communicate to all relevant personnel. Responsible for preparing all foods according to correct temperature and standard as per guests request . Following all the HACCP steps and training my team about the HACCP . Monitoring stock movement and responsible for ordering the required items. Very good computer skills Can lead a team, very good leadership skills
Education
Culinary Arts · College
2017-09-01 - 2018-11-01
S.A.H.T.C The Hospitality School
Popular members
Sinad Ahamed
I hastened to submit my resume for your consideration. With my strong understanding of accounting principles, internal controls, internal audit procedures gained throughout my educational and recent professional background, as well as my superior organizational and analytical skills, I feel confident that I would significantly benefit your team. From achieving strong knowledge of tax strategies and financial planning operations to conducting research and analyzing reports, my background has prepared me to excel in this role. With a solid foundation in accounting and finance, internal auditing my communication and team leadership abilities position me ready to thrive in position. Highlights of my background include: Attaining comprehensive knowledge of strategic financial planning, tax preparation, internal controls, SOP and general accounting principles. Preparing financial and Internal audit -related reports, managing accounts payable / receivable, performing reconciliations, handling journal entries, and preparing tax information, visualize financial data, reviewing internal controls while excelling within detail-oriented, learning-intensive, and deadline-driven environments. Leveraging excellent time management, interpersonal, and problem-solving skills to generate peak results. With my recent experience in accounting and finance and internal auditing, coupled with my enthusiasm and dedication to achieving success, I believe I could swiftly surpass your expectations for this role. I look forward to discussing the position in further detail.
View