Ayush Poudel
Hotel Del Annapurna, Kitchen Trainee
Job Type
On the job
Location
United Arab Emirates, Dubai
Personal Advantage
Energetic and Passionate Hospitality student pursuing a
Bachelor's in Hospitality Management at the Academy of
Culinary Arts and Hospitality Management in Nepal. Skilled
and Experienced in a couple of Hotels in Nepal and in Dubai
and looking for a place in a larger company for a lifelong
career.
Job Preference
No Preference yet
Experience
Kitchen Trainee
2019-07 -
Hotel Royal Singhi Internship / Traineeship
Content
Hotel Royal Singhi is a 3* star property located in the heart of Kathmandu city, where I have worked for only 2 months as a trainee, where I had worked in the main kitchen and room service kitchen.
Kitchen Trainee
2020-01 -
Hotel Del Annapurna Internship / Traineeship
Content
Worked in Cold Kitchen as a trainee. My main responsibility is to help chefs for missen places and prepare brand standard salads.
Kitchen Trainee
2022-07 -
Crown Plaza Hotel Internship / Traineeship
Content
Worked in Bulk production in the Banquet kitchen on Cold and Indian section
Education
Hospitality Management · Bachelor
2018-09-11 - 2023-05-21
Lincoln University
